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Share special moments with your loved one dining together at different restaurants at Plaza Athénée Bangkok, A Royal Méridien Hotel on St. Valentine’s Day, Tuesday, February 14, 2017 from 18:00 hrs onwards.
All you need is a lovely meal at The Reflexions
Share a sentimental Valentine’s dinner together at The Reflexions (3/Fl. Plaza Athénée Bangkok, A Royal Méridien Hotel) French contemporary restaurant featuring the foods of love.
Passionate-perfectionist Chef de Cuisine Roxanne Lange + sous chefs team play culinary cupids with oozy oysters, tender lobster, succulent beef, delicate quail and much more.
From the eternal allure of French oysters with red wine, beetroot and roses vinaigrette, to subtle Brittany lobster complemented with tangy Oscietra caviar and from foie gras ice cream enhancing classic Wagyu beef tartar to tasty quails nestling Jerusalem artichoke, love can only be boosted.
Moreover, The Reflexions proposes a perfectly romantic Valentine’s setting. With its ceiling twinkling star-like, collage of carefree prints, private dining mezzanine, artful lighting and widescreen window, the design is casually charismatic. A strong sense of dolce vita is accentuated by a long mirror-backed bar, open prep-kitchen and small stage area, currently animated by Jean-Francois, a virtuoso French pianist with a myriad romantic melodies in his head.
THB 3,500++ per person. Price include 1 glass of rose champagne and a 6 course dinner
Emotional Valentine’s dining with a Japanese foods of love at Utage
Romance blossoms and brings couples closer together in the desirous setting of Utage Japanese restaurant (3/fl. Plaza Athénée Bangkok, A Royal Méridien Hotel) on this Valentine’s Day, Tuesday, February 14, 2017.
Utage’s passionate chefs invite love birds to coo over a tender-hearted 07-course menu specially created for the occasion, featuring at least two culinary superstars – Matsuzaka Beef and Maine Lobster.
Seductively priced at THB 3,800++ per couple, a memorable Valentine’s togetherness experience unfolds from the first appetizer of Akami, Hamachi and Shake sashimi, through the likes of Akadashi Red Miso Soup, Grilled Miyazaki, Lobster tempura, salmon sushi, a heart-shaped matcha pudding and more.
Seal it with sensual dishes of finest Japanese cuisine at Utage.
Love is on the plate at The Rain Tree Café
A divine Valentine’s awaits couples who truly get a kick out of each other at The Rain Tree Café on Cupid’s big day, Tuesday, February 14, 2016.
Their daring + desire will uncover sensual culinary delights arrayed across the longest buffet line, sprinkled with a string of live stations where expert chef’s create mouth-watering dishes in response to his and her innermost yearnings.
Priced at THB 2, 200++ per person, the intimate voyage of discovery begins with a welcome Valentine’s cocktail. The array of pulse-quickening delicacies promotes nature’s most sensorial expressions, from snow crabs to oysters. Classic + creative sashimi, sushi and other Japanese dishes are joined by aromatic Chinese, French, Thai + Indian signature specialties plucked from the hotel’s other devoted restaurants. Surrender is sweet indeed by the time the pretty dessert corner is come to.
A great way to lay the groundwork for a harmonious romantic relationship not just on St. Valentine’s Day but throughout the year.
Reservations are recommended. Please call 02 650 8800 or e-mail [email protected] or visit plazaatheneebangkok.com, lemeridien.com/plazaatheneebangkok
Wilasinee Wichienrut, PR Executive
[email protected] Tel +66 2650 8800 ext.6250
Tipawan Jitman, Marketing Communications Manager
[email protected] Tel: +66 2650 8800 ext. 6243